Coeur de Neufchatel AOP

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Raw cow’s milk – France

Legend goes that French farm girls fell in love with English soldiers during the Hundred Years War and started making heart shaped cheeses to show their love.

It has a grainy, close textured and thick paste covered with a soft, downy, velvety bloomy rind. Matured for 8–10 weeks, the taste and texture is rich, nutty and slightly yeasty.

Can I eat the Mould on my cheese?

Ask our staff for more details or to order.

Price: $96.00 per 200g piece (take away only).

If you’d like to order please call 5991 6292. We can arrange delivery to most locations on South Lantau.

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